Crafted in ahandi.Ready for pickup.
Authentic flavours from a chef shaped by five-star kitchens across two continents — now satisfying Melbourne's craving for proper Handi Chicken.
The Chef
A lifetime
in kitchens.
Rohit has spent decades behind the pass — from five-star hotel restaurants to intimate cafés, from Australian classics to the Italian kitchens of Ritu Dalmia.
When he arrived in Melbourne in 2023, he brought with him a deep archive of technique and one obsession: proper, unhurried, clay-pot Handi Chicken that he felt Melbourne had been quietly missing.
Rohit's Kitchen is a single-dish cloud kitchen built around that obsession. Every order is made fresh, slow-cooked in a traditional handi, and delivered directly to your door. No shortcuts. No compromises.
20+
Years cooking
5★
Hotel pedigree
1
Perfect dish
2010s
Italian with Ritu Dalmia
Worked alongside the celebrated chef Ritu Dalmia, deepening a mastery of Italian cuisine and discovering the harmony between restraint and depth of flavour.
2000s
Five-Star Foundations
Trained in some of Australia's finest hotel kitchens, including the prestigious Mayfair Hotel in Adelaide — learning the art of precision, plating, and the relentless pursuit of flavour.
2015–2022
Cafés & His Own Voice
Successfully ran several cafés, including the beloved Love On Café in Adelaide — earning a loyal following for honest, flavour-forward cooking before making the move to Melbourne.
2023
Melbourne Calling
Moved to Melbourne and noticed one thing was missing: proper Handi Chicken, slow-cooked the way it should be. So he decided to make it himself.
